Served after 4pm Monday thru Saturday.
Available all day on Sunday.
Served with a cup of soup, house salad or caesar salad
CEDAR PLANK SALMON
Grilled Atlantic salmon, mashed potatoes
and a red wine dijon sauce.
CHILI ROASTED COD
Served wih lobster ravioli, roasted peppers,
grilled asparagus and a champagne
cream sauce. |
PAN SEARED TILAPIA
Topped with sundried tomato basil
butter.
BBQ BABY BACK RIBS
Served with your choice of two: cole slaw,
french fries, fruit, or salad.
Full Rack.
Half Rack.
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